Zesty Lime Cod Cubes with Chili Mayo
20 mins
Serves 1
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Zesty Lime Cod Cubes with Chili Mayo
instagram.com
20 mins
Serves 1
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Directions
1
In a bowl, toss cod cubes with lime zest, lime juice, olive oil, garlic, chili powder, salt, and pepper.
2
In a bowl, toss cod cubes with lime zest, lime juice, olive oil, garlic, chili powder, salt, and pepper.
3
In a bowl, toss cod cubes with lime zest, lime juice, olive oil, garlic, chili powder, salt, and pepper.
4
Heat a nonstick skillet over medium-high heat.
5
Heat a nonstick skillet over medium-high heat.
6
Heat a nonstick skillet over medium-high heat.
7
Sear cod cubes for 2–3 minutes per side until opaque and lightly golden.
8
Sear cod cubes for 2–3 minutes per side until opaque and lightly golden.
9
Sear cod cubes for 2–3 minutes per side until opaque and lightly golden.
10
In a small bowl, mix mayonnaise, chili sauce, and honey until smooth.
11
In a small bowl, mix mayonnaise, chili sauce, and honey until smooth.
12
In a small bowl, mix mayonnaise, chili sauce, and honey until smooth.
13
Serve cod hot with chili mayo on the side and garnish with cilantro.
14
Serve cod hot with chili mayo on the side and garnish with cilantro.
15
Serve cod hot with chili mayo on the side and garnish with cilantro.
Ingredients
400 g cod fillets, cut into cubes
400 g cod fillets, cut into cubes
400 g cod fillets, cut into cubes
1 lime lime zest and juice
1 lime lime zest and juice
1 lime lime zest and juice
1 tbsp olive oil
1 tbsp olive oil
1 tbsp olive oil
2 cloves garlic, minced
2 cloves garlic, minced
2 cloves garlic, minced
0.5 tsp chili powder
0.5 tsp chili powder
0.5 tsp chili powder
salt
salt
salt
black pepper
black pepper
black pepper
0.25 cup mayonnaise
0.25 cup mayonnaise
0.25 cup mayonnaise
1 tbsp chili sauce or sriracha
1 tbsp chili sauce or sriracha
1 tbsp chili sauce or sriracha
1 tsp honey
1 tsp honey
1 tsp honey
fresh cilantro
fresh cilantro
fresh cilantro
Equipment
nonstick skillet
bowl