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Chicken with 40 Garlic Cloves

1h 10m
Serves 6
tiktok.com

Chicken with 40 Garlic Cloves

tiktok.com
1h 10m
Serves 6

Directions

  1. 1Season chicken thighs with salt.
  2. 2Brown chicken thighs in batches in a large skillet until golden brown on both sides.
  3. 3Remove chicken thighs from skillet, remove excess fat with paper towels.
  4. 4Add garlic to the skillet and cook for a couple of minutes.
  5. 5Add white wine and scrape up any browned bits from the bottom of the pan using a wooden spoon.
  6. 6Add thyme and bay leaves, cook for a couple of minutes.
  7. 7Add chicken stock and place chicken thighs back into the skillet.
  8. 8Cover and place in a 350°F (175°C) oven for one hour.
  9. 9Remove chicken from skillet and mash half the garlic cloves.
  10. 10Return chicken to the oven at 435°F (225°C) for 10 minutes to crisp the skin.
  11. 11Garnish with parsley. Serve over potatoes.

Ingredients

  • 6 chicken thighs
  • 1 pinch salt
  • 40 garlic cloves
  • 1 cup white wine
  • 1 handful fresh thyme
  • 2 fresh bay leaves
  • 1 cup chicken stock
  • 1 handful parsley
  • 8 small potatoes

Equipment

large skilletpaper towelswooden spoontongsglass measuring cupovenpotato masher

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