Arayes

30 mins
Serves 10
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Directions

  1. 1In a food processor, blend parsley, garlic, onions, and jalapeños. Strain the liquid using a paper towel.
  2. 2In a food processor, blend parsley, garlic, onions, and jalapeños. Strain the liquid using a paper towel.
  3. 3In a food processor, blend parsley, garlic, onions, and jalapeños. Strain the liquid using a paper towel.
  4. 4Add the mixture to the ground beef along with Bear & Burtons W Sauce and other spices (cumin, sumac, Aleppo pepper, paprika, salt, pepper). Mix well.
  5. 5Add the mixture to the ground beef along with Bear & Burtons W Sauce and other spices (cumin, sumac, Aleppo pepper, paprika, salt, pepper). Mix well.
  6. 6Add the mixture to the ground beef along with Bear & Burtons W Sauce and other spices (cumin, sumac, Aleppo pepper, paprika, salt, pepper). Mix well.
  7. 7Stuff the pita bread with the seasoned ground beef mixture.
  8. 8Stuff the pita bread with the seasoned ground beef mixture.
  9. 9Stuff the pita bread with the seasoned ground beef mixture.
  10. 10Sear the stuffed pita bread in a hot pan with chili oil until golden brown and the beef is cooked through (about 2 minutes per side).
  11. 11Sear the stuffed pita bread in a hot pan with chili oil until golden brown and the beef is cooked through (about 2 minutes per side).
  12. 12Sear the stuffed pita bread in a hot pan with chili oil until golden brown and the beef is cooked through (about 2 minutes per side).
  13. 13For the sauce: Combine yogurt, za'atar, salt, grated garlic, lemon juice, avocado oil, and optional water in a bowl. Mix well.
  14. 14For the sauce: Combine yogurt, za'atar, salt, grated garlic, lemon juice, avocado oil, and optional water in a bowl. Mix well.
  15. 15For the sauce: Combine yogurt, za'atar, salt, grated garlic, lemon juice, avocado oil, and optional water in a bowl. Mix well.
  16. 16Serve the arayes with the yogurt sauce.
  17. 17Serve the arayes with the yogurt sauce.
  18. 18Serve the arayes with the yogurt sauce.

Ingredients

  • 3 lbs Ground Beef
  • 3 lbs Ground Beef
  • 3 lbs Ground Beef
  • 1 pack Pita Bread
  • 1 pack Pita Bread
  • 1 pack Pita Bread
  • 2 bunches Parsley
  • 2 bunches Parsley
  • 2 bunches Parsley
  • 4 Garlic Cloves
  • 4 Garlic Cloves
  • 4 Garlic Cloves
  • 0.5 White Onion
  • 0.5 White Onion
  • 0.5 White Onion
  • 2 Jalapeños
  • 2 Jalapeños
  • 2 Jalapeños
  • 3 Tbsp Ground Cumin
  • 3 Tbsp Ground Cumin
  • 3 Tbsp Ground Cumin
  • 3 Tbsp Sumac
  • 3 Tbsp Sumac
  • 3 Tbsp Sumac
  • 2 Tbsp Aleppo Pepper
  • 2 Tbsp Aleppo Pepper
  • 2 Tbsp Aleppo Pepper
  • 4 Tbsp Paprika
  • 4 Tbsp Paprika
  • 4 Tbsp Paprika
  • 3 Tbsp Salt
  • 3 Tbsp Salt
  • 3 Tbsp Salt
  • 3 Tbsp Pepper
  • 3 Tbsp Pepper
  • 3 Tbsp Pepper
  • 4 Tbsp Bear & Burtons W Sauce
  • 4 Tbsp Bear & Burtons W Sauce
  • 4 Tbsp Bear & Burtons W Sauce
  • 0.5 cup Yogurt
  • 0.5 cup Yogurt
  • 0.5 cup Yogurt
  • 5 Tbsp Za'atar
  • 5 Tbsp Za'atar
  • 5 Tbsp Za'atar
  • 1 clove Garlic
  • 1 clove Garlic
  • 1 clove Garlic
  • 1 Tbsp Salt
  • 1 Tbsp Salt
  • 1 Tbsp Salt
  • 1 squeeze Lemon
  • 1 squeeze Lemon
  • 1 squeeze Lemon
  • 3 Tbsp Avocado Oil
  • 3 Tbsp Avocado Oil
  • 3 Tbsp Avocado Oil
  • 0.25 cup Water
  • 0.25 cup Water
  • 0.25 cup Water

Equipment

food processorpaper towelhigh heat panbowlmortar and pestle
Arayes | Clip Recipe