Serves 1
Directions
- 1In a bowl, mix ground meat, onion, garlic, breadcrumbs, aromas, baking soda, and some sparkling water.
- 2Let it marinate for 30 minutes.
- 3With the help of a lid, form the qofte using plastic wrap.
- 4Fry in extra virgin olive oil until golden brown on both sides.
Ingredients
- 500 g ground meat (beef or mixed)
- 1 medium onion, grated
- 1 clove of garlic, chopped
- 1 cucchiaino salt
- 1 cucchiaino black pepper
- 1 cucchiaino sweet paprika
- 1 cucchiaino baking soda
- 3 cucchiai bread crumbs
- fresh mint, chopped
- 50 ml sparkling water
- q.b. extra virgin olive oil for frying
Equipment
bowlpan
Tips
- Qofte are even better if accompanied with yogurt, red onions and hot bread!
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