Directions
- 1Grate onions.
- 2Mix grated onions, parsley, garlic, paprika, spices, salt, and olive oil.
- 3Add ground meat to the mixture.
- 4Form the meat mixture into a block and cut it into 8 equal pieces.
- 5Place the meat pieces and quartered tomatoes on a sheet pan.
- 6Bake until 90% cooked.
- 7Broil to caramelize the outside.
- 8Prepare the sauce: mix tahini, harissa, ice water, and sumac onions.
- 9Spread the sauce on the bread.
- 10Add the meat, tomatoes, and pickles to the bread.
- 11Toast the sandwich in a pan to seal it.
Ingredients
- 2 onions
- 1 handful parsley
- 2 cloves garlic
- 1 pound ground meat
- 1 pinch paprika
- 1 pinch spices
- 1 pinch salt
- 1 glug olive oil
- 4 tomatoes
- 1 cup tahini
- 2 tablespoons harissa
- 1 tablespoon ice water
- 1 handful sumac onions
- 1 bread
- 5 pickles
Equipment
knifegratermixing bowlsheet panspatulafrying pan
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