Pav eggs
Serves 2
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Pav eggs
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Serves 2
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Directions
1
Boil the eggs.
2
Boil the eggs.
3
Boil the eggs.
4
Remove the eggs from the boiling water using a strainer.
5
Remove the eggs from the boiling water using a strainer.
6
Remove the eggs from the boiling water using a strainer.
7
Peel the boiled eggs.
8
Peel the boiled eggs.
9
Peel the boiled eggs.
10
Grate the peeled eggs into a mixing bowl.
11
Grate the peeled eggs into a mixing bowl.
12
Grate the peeled eggs into a mixing bowl.
13
Add mayonnaise, chili flakes, and chopped coriander to the grated eggs.
14
Add mayonnaise, chili flakes, and chopped coriander to the grated eggs.
15
Add mayonnaise, chili flakes, and chopped coriander to the grated eggs.
16
Add tomato sauce to the mixture.
17
Add tomato sauce to the mixture.
18
Add tomato sauce to the mixture.
19
Mix all the ingredients well.
20
Mix all the ingredients well.
21
Mix all the ingredients well.
22
Take two pav breads and slice them open.
23
Take two pav breads and slice them open.
24
Take two pav breads and slice them open.
25
Spread the egg mixture generously inside the pav bread.
26
Spread the egg mixture generously inside the pav bread.
27
Spread the egg mixture generously inside the pav bread.
28
Heat butter on a pan.
29
Heat butter on a pan.
30
Heat butter on a pan.
31
Add chopped onion and bell pepper to the pan and sauté.
32
Add chopped onion and bell pepper to the pan and sauté.
33
Add chopped onion and bell pepper to the pan and sauté.
34
Place the pav bread on the pan with the sautéed vegetables.
35
Place the pav bread on the pan with the sautéed vegetables.
36
Place the pav bread on the pan with the sautéed vegetables.
37
Press the pav bread onto the pan to absorb the flavors and toast.
38
Press the pav bread onto the pan to absorb the flavors and toast.
39
Press the pav bread onto the pan to absorb the flavors and toast.
40
Flip the pav bread and toast the other side.
41
Flip the pav bread and toast the other side.
42
Flip the pav bread and toast the other side.
43
Remove the toasted pav eggs from the pan and serve on a plate.
44
Remove the toasted pav eggs from the pan and serve on a plate.
45
Remove the toasted pav eggs from the pan and serve on a plate.
Ingredients
4 Eggs
4 Eggs
4 Eggs
Mayonnaise
Mayonnaise
Mayonnaise
Chili flakes
Chili flakes
Chili flakes
Chopped coriander
Chopped coriander
Chopped coriander
Tomato sauce
Tomato sauce
Tomato sauce
Pav bread
Pav bread
Pav bread
Butter
Butter
Butter
Chopped onion
Chopped onion
Chopped onion
Chopped bell pepper
Chopped bell pepper
Chopped bell pepper
Equipment
Pan
Strainer
Cutting board
Grater
Mixing bowl
Spoon
Spatula
Plate