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Lemon Garlic Soya
Serves 1
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Lemon Garlic Soya
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Serves 1
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Directions
1
Boil 60 grams of soya chunks in salted water.
2
Add salt, धनिया, हल्दी, chilli, garam masala, and corn flour to the boiled soya chunks.
3
Cook the soya chunks in 5ml of oil until they become crispy.
4
In the same pan, add garlic and chilli.
5
Make a slurry with cornflour and water and add it to the pan with the garlic and chilli.
6
Cook the mixture well.
7
Add lemon and peri-peri masala (if available) to the pan.
8
Add the cooked soya chunks to the pan and mix everything together.
Ingredients
60 grams Soya chunks
Salt
धनिया
हल्दी
Chilli
Garam masala
10 grams Corn flour
5 ml Oil
Garlic
Chilli
Water
Lemon
Peri-peri masala
Equipment
pot
bowl
pan
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