Peanut Butter and Chocolate Banana Bread
Directions
- 1Mash three ripe bananas in a bowl.
- 2Add a cup of peanut butter.
- 3Add one teaspoon of baking powder.
- 4Add two eggs.
- 5Mix all ingredients well, making sure the bananas are fully mashed.
- 6Pour hazelnut chocolate spread on top of the mixture.
- 7Use a knife to create a swirly pattern by folding the chocolate spread into the mixture.
- 8Place the loaf pan in the oven at 400 degrees for 30 minutes.
Ingredients
- 3 ripe bananas
- 1 cup peanut butter
- 1 teaspoon baking powder
- 2 eggs
- 1 jar hazelnut chocolate spread
Equipment
bowlmeasuring cupforkloaf panknifeoven