Omelette Rice with Camembert

0
Serves 1
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Directions

  1. 1Melt butter in a frying pan.
  2. 2Melt butter in a frying pan.
  3. 3Melt butter in a frying pan.
  4. 4Add eggs and stir to cook.
  5. 5Add eggs and stir to cook.
  6. 6Add eggs and stir to cook.
  7. 7Place cooked omelette aside.
  8. 8Place cooked omelette aside.
  9. 9Place cooked omelette aside.
  10. 10Season the rice with tomato sauce.
  11. 11Season the rice with tomato sauce.
  12. 12Season the rice with tomato sauce.
  13. 13Place the rice on a plate.
  14. 14Place the rice on a plate.
  15. 15Place the rice on a plate.
  16. 16Top the rice with Camembert cheese.
  17. 17Top the rice with Camembert cheese.
  18. 18Top the rice with Camembert cheese.
  19. 19Place the omelette on top of the cheese.
  20. 20Place the omelette on top of the cheese.
  21. 21Place the omelette on top of the cheese.
  22. 22Cut the omelette in half.
  23. 23Cut the omelette in half.
  24. 24Cut the omelette in half.
  25. 25Pour extra sauce on the dish.
  26. 26Pour extra sauce on the dish.
  27. 27Pour extra sauce on the dish.

Ingredients

  • 1 piece butter
  • 1 piece butter
  • 1 piece butter
  • 3 pieces eggs
  • 3 pieces eggs
  • 3 pieces eggs
  • 1 serving rice
  • 1 serving rice
  • 1 serving rice
  • 1 serving tomato sauce
  • 1 serving tomato sauce
  • 1 serving tomato sauce
  • 1 whole Camembert cheese
  • 1 whole Camembert cheese
  • 1 whole Camembert cheese

Equipment

frying panspatulachopsticks