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Pfannenlasagne

15m
Serves 4
instagram.com

Pfannenlasagne

instagram.com
15m
Serves 4

Directions

  1. 1Heat olive oil in a large pan.
  2. 2Sauté onion, garlic, carrot, and celery until translucent.
  3. 3Add beef mince and cook until browned.
  4. 4Season with salt, pepper, and basil.
  5. 5Pour in passata and water, mix well.
  6. 6Break the lasagne sheets into pieces and stir into the sauce.
  7. 7Simmer covered over low heat for 15-20 minutes, stirring occasionally.
  8. 8Sprinkle grated mozzarella on top and let melt briefly with the lid closed.

Ingredients

  • 2 EL Olive oil
  • 1 Onion
  • 2 Knoblauchzehen Garlic
  • 1 Möhre Carrot
  • 1 Scheibe Celery
  • 250 g Beef mince
  • 0 Salt
  • 0 Pepper
  • 1 TL Dried basil
  • 400 ml Passata
  • 400 ml Water
  • 250 g Lasagne sheets
  • 125 g Mozzarella
  • 0 Fresh herbs

Equipment

large pan

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