Creamy Parmesan Ravioli

12 mins
Serves 1
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Directions

  1. 1Melt butter in a frying pan.
  2. 2Melt butter in a frying pan.
  3. 3Melt butter in a frying pan.
  4. 4Add the diced onion and saute until softened.
  5. 5Add the diced onion and saute until softened.
  6. 6Add the diced onion and saute until softened.
  7. 7Stir in the tomato paste.
  8. 8Stir in the tomato paste.
  9. 9Stir in the tomato paste.
  10. 10Add the heavy cream.
  11. 11Add the heavy cream.
  12. 12Add the heavy cream.
  13. 13Simmer until slightly thickened.
  14. 14Simmer until slightly thickened.
  15. 15Simmer until slightly thickened.
  16. 16Season with salt and black pepper.
  17. 17Season with salt and black pepper.
  18. 18Season with salt and black pepper.
  19. 19Add the sun-dried tomatoes.
  20. 20Add the sun-dried tomatoes.
  21. 21Add the sun-dried tomatoes.
  22. 22Stir in the ravioli.
  23. 23Stir in the ravioli.
  24. 24Stir in the ravioli.
  25. 25Garnish with parmesan cheese.
  26. 26Garnish with parmesan cheese.
  27. 27Garnish with parmesan cheese.

Ingredients

  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 1 cup diced onion
  • 1 cup diced onion
  • 1 cup diced onion
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 5 pieces sun-dried tomatoes
  • 5 pieces sun-dried tomatoes
  • 5 pieces sun-dried tomatoes
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 12 pieces raviolis
  • 12 pieces raviolis
  • 12 pieces raviolis

Equipment

frying panwooden spoon