Creamy Parmesan Ravioli

12m
Serves 1
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Directions

  1. 1Melt butter in a frying pan.
  2. 2Add the diced onion and saute until softened.
  3. 3Stir in the tomato paste.
  4. 4Add the heavy cream.
  5. 5Simmer until slightly thickened.
  6. 6Season with salt and black pepper.
  7. 7Add the sun-dried tomatoes.
  8. 8Stir in the ravioli.
  9. 9Garnish with parmesan cheese.

Ingredients

  • 2 tbsp butter
  • 1 cup diced onion
  • 2 tbsp tomato paste
  • 1 cup heavy cream
  • 5 pieces sun-dried tomatoes
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 cup parmesan cheese
  • 12 pieces raviolis

Equipment

frying panwooden spoon