Serves 1
Directions
- 1Put sugar in a wide pan and leave it to caramelize over medium heat without stirring.
- 2Add butter and stir together.
- 3Add the cream.
- 4Stir together.
- 5Add a little salt.
Ingredients
- 1 كوب سكر
- 0.5 كوب كريمة
- 1 ملعقة كبيرة زبدة
- 0.25 م ص ملح
Equipment
مقلاةمضرب شبك
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