Doner Kebab

Name: Doner Kebab
Cuisine: Middle Eastern
Ingredients: 1 tbsp olive oil; 3 tomatoes; 2 cloves garlic, minced; 1 tbsp chopped cilantro; 0.5 tbsp red pepper flakes; 1 tbsp paprika; Salt; black pepper; 1 lb ground beef (85 Lean/15 Fat); 3 tbsp Greek yogurt; 1 tbsp paprika; 2 tbsp baharat seasoning; 0.5 tsp curry powder; 0.5 tsp black pepper; 0.5 tsp allspice; 0.5 tsp cinnamon; 0.5 tsp cardamom; 0.25 tsp cumin; 0.25 tsp cloves; 0.25 tsp nutmeg; 1 tbsp onion powder; 3 cloves garlic, minced; 1 tbsp black pepper; 1 tsp salt; 1 large tomato, cut into fourths; 1 onion, cut in half; 2 jalapeños; Olive oil; salt; pepper

Serves 1

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Doner Kebab

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Serves 1

Directions

1Cut about 1 inch off the top of each tomato for easier peeling.
2Heat 2 tbsp olive oil in a pan over medium-low heat.
3Add tomatoes and cook for 15 minutes until skins loosen.
4Peel the skins, mash the tomatoes, and add garlic, cilantro, red pepper flakes, paprika, salt, and pepper.
5Cook a few more minutes, then remove from the pan and set aside. Keep the pan for later.
6In a bowl, mix beef, yogurt, paprika, baharat, onion powder, garlic, black pepper, and salt.
7Place the meat between two sheets of parchment paper and roll it out thin.
8Remove the top parchment sheet and roll the meat into a tight log.
9Transfer to an oven-safe dish and surround with tomato quarters, onion halves, and jalapeños.
10Drizzle vegetables with olive oil, salt, and pepper.
11Bake at 400°F for 25 minutes.
12Remove from the oven.
13Heat the pan used for tomato sauce over medium-high heat.
14Unwrap the kebab from parchment and place it in the same sauce pan.
15Spoon some flavored oil from the baking dish over the meat.
16Sear for 2 minutes to get a nice crust.
17Warm lavash bread.
18Layer garlic sauce, spicy tomato sauce, sliced doner meat, pickled onions, and jalapeños.
19Serve with fries on the side.

Ingredients

1 tbsp olive oil
3 tomatoes
2 cloves garlic, minced
1 tbsp chopped cilantro
0.5 tbsp red pepper flakes
1 tbsp paprika
Salt
black pepper
1 lb ground beef (85 Lean/15 Fat)
3 tbsp Greek yogurt
1 tbsp paprika
2 tbsp baharat seasoning
0.5 tsp curry powder
0.5 tsp black pepper
0.5 tsp allspice
0.5 tsp cinnamon
0.5 tsp cardamom
0.25 tsp cumin
0.25 tsp cloves
0.25 tsp nutmeg
1 tbsp onion powder
3 cloves garlic, minced
1 tbsp black pepper
1 tsp salt
1 large tomato, cut into fourths
1 onion, cut in half
2 jalapeños
Olive oil
salt
pepper
1 medium red onion, thinly sliced
3 tbsp chopped cilantro
0.5 tbsp red vinegar
1 tbsp sumac
Salt
0.5 cup mayonnaise
1.5 tbsp olive oil
4 cloves garlic, minced
lavash bread
fries

Equipment

panoven-safe dishparchment paperbowl

Doner Kebab

Doner Kebab

Directions

Ingredients

Equipment

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