Garlic Cheese Buns
Directions
- 1Add 1 cup and 1/3 cup of warm water to a bowl.
- 2Add 2 and a quarter teaspoons of yeast.
- 3Add 1 tablespoon of sugar to the bowl.
- 4Whisk the ingredients together and let it sit on the counter for 5 minutes.
- 5Add about 2 tablespoons of olive oil to the mixture.
- 6Add about a teaspoon of salt.
- 7Add 3 cups of all-purpose flour.
- 8Place the bowl into an electric mixer with a dough hook and mix on medium speed for a few minutes until it all comes together.
- 9While the dough is mixing, add about a teaspoon of garlic powder to the mixer.
- 10Grease the bowl, put the dough in, cover it, and place it in a warm spot for no longer than an hour and 15 minutes.
- 11Take some softened butter and add minced garlic to it, then blend the two together.
- 12After about 40 minutes, roll out the dough into a large rectangle, similar to how you would for cinnamon buns.
- 13Spread the garlic butter on the rolled-out dough.
- 14Add a whole bunch of mozzarella cheese over the garlic butter.
- 15Sprinkle grated Parmesan cheese on top of the mozzarella.
- 16Use a pizza cutter to cut the dough into strips; you can cut them into whatever size you want your buns to be.
- 17Start rolling each strip of dough.
- 18Place the rolled buns onto a baking sheet lined with parchment paper.
- 19Brush the tops of the buns with any extra garlic butter.
- 20Bake the buns in the oven at 400 degrees Fahrenheit for 16 minutes.
Ingredients
- 1.33 cup warm water
- 2.25 teaspoons yeast
- 1 tablespoon sugar
- 2 tablespoons olive oil
- 1 teaspoon salt
- 3 cups all-purpose flour
- 1 teaspoon garlic powder
- quantity not specified softened butter
- quantity not specified minced garlic
- quantity not specified mozzarella cheese
- quantity not specified grated parmesan cheese
Equipment
bowlwhiskelectric mixerdough hookrolling pinpastry brushpizza cutterbaking sheetparchment paper
Tips
- Do not let the dough rise for over an hour and 15 minutes.
- Cut the dough pieces to your desired size; the video made 8 buns, but you can adjust the size.
- You can bake the buns in a casserole dish instead of on a cookie sheet if preferred.
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