Fried Chocolate Recipe

2 mins
Serves 1
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Directions

  1. 1Empty the contents of the two large metal bowls of Gems chocolate and Five star chocolate onto the large metal tray.
  2. 2Empty the contents of the two large metal bowls of Gems chocolate and Five star chocolate onto the large metal tray.
  3. 3Empty the contents of the two large metal bowls of Gems chocolate and Five star chocolate onto the large metal tray.
  4. 4Crush the Jaggery balls with the wooden stick.
  5. 5Crush the Jaggery balls with the wooden stick.
  6. 6Crush the Jaggery balls with the wooden stick.
  7. 7Pour water into the large wok and put it on the fire to boil.
  8. 8Pour water into the large wok and put it on the fire to boil.
  9. 9Pour water into the large wok and put it on the fire to boil.
  10. 10Empty the contents of the large metal bowl of Gems chocolate into the large wok.
  11. 11Empty the contents of the large metal bowl of Gems chocolate into the large wok.
  12. 12Empty the contents of the large metal bowl of Gems chocolate into the large wok.
  13. 13Add the crushed jaggery to the large wok.
  14. 14Add the crushed jaggery to the large wok.
  15. 15Add the crushed jaggery to the large wok.
  16. 16Add corn to the large wok.
  17. 17Add corn to the large wok.
  18. 18Add corn to the large wok.
  19. 19Cook the popcorn until it pops.
  20. 20Cook the popcorn until it pops.
  21. 21Cook the popcorn until it pops.
  22. 22Pour the contents of the bowl of melted butter into the large wok with the Five star chocolate and stir until melted and mixed.
  23. 23Pour the contents of the bowl of melted butter into the large wok with the Five star chocolate and stir until melted and mixed.
  24. 24Pour the contents of the bowl of melted butter into the large wok with the Five star chocolate and stir until melted and mixed.
  25. 25Mix the desiccated coconut and crushed peanuts together.
  26. 26Mix the desiccated coconut and crushed peanuts together.
  27. 27Mix the desiccated coconut and crushed peanuts together.
  28. 28Mix the rice flour, salt and hot water to form a dough.
  29. 29Mix the rice flour, salt and hot water to form a dough.
  30. 30Mix the rice flour, salt and hot water to form a dough.
  31. 31Roll the dough into small balls, flatten them, add a spoonful of the Five star chocolate mixture and close into a half-moon shape.
  32. 32Roll the dough into small balls, flatten them, add a spoonful of the Five star chocolate mixture and close into a half-moon shape.
  33. 33Roll the dough into small balls, flatten them, add a spoonful of the Five star chocolate mixture and close into a half-moon shape.
  34. 34Steam the half-moon shapes until cooked.
  35. 35Steam the half-moon shapes until cooked.
  36. 36Steam the half-moon shapes until cooked.

Ingredients

  • 2 large bowls Gems chocolate
  • 2 large bowls Gems chocolate
  • 2 large bowls Gems chocolate
  • 2 large bowls Five star chocolate
  • 2 large bowls Five star chocolate
  • 2 large bowls Five star chocolate
  • 6 balls Jaggery
  • 6 balls Jaggery
  • 6 balls Jaggery
  • 1 bottle Water
  • 1 bottle Water
  • 1 bottle Water
  • 1 large bowl Corn
  • 1 large bowl Corn
  • 1 large bowl Corn
  • 1 bowl Butter
  • 1 bowl Butter
  • 1 bowl Butter
  • 1 large bowl Rice flour
  • 1 large bowl Rice flour
  • 1 large bowl Rice flour
  • 1 bowl Salt
  • 1 bowl Salt
  • 1 bowl Salt
  • 1 large bowl Desiccated coconut
  • 1 large bowl Desiccated coconut
  • 1 large bowl Desiccated coconut

Equipment

large metal traylarge metal bowlwooden sticklarge wokfireladlespatulasteamerplastic bagscandle
Fried Chocolate Recipe | Clip Recipe