Masala Maggi

3 mins
Serves 1
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Directions

  1. 1Heat 2 tbsp of oil or butter in a wok over medium flame.
  2. 2Heat 2 tbsp of oil or butter in a wok over medium flame.
  3. 3Heat 2 tbsp of oil or butter in a wok over medium flame.
  4. 4Add 1 big chopped onion and saute for 2-3 minutes until tender and changes color.
  5. 5Add 1 big chopped onion and saute for 2-3 minutes until tender and changes color.
  6. 6Add 1 big chopped onion and saute for 2-3 minutes until tender and changes color.
  7. 7Add 2 green chilies.
  8. 8Add 2 green chilies.
  9. 9Add 2 green chilies.
  10. 10Mix well.
  11. 11Mix well.
  12. 12Mix well.
  13. 13Add all the veggies you want to use, in this case 1 cup of chopped carrot, 1 cup of chopped capsicum and 1 cup of green peas.
  14. 14Add all the veggies you want to use, in this case 1 cup of chopped carrot, 1 cup of chopped capsicum and 1 cup of green peas.
  15. 15Add all the veggies you want to use, in this case 1 cup of chopped carrot, 1 cup of chopped capsicum and 1 cup of green peas.
  16. 16Mix well.
  17. 17Mix well.
  18. 18Mix well.
  19. 19Saute for 2 minutes until slightly cooked. Do not overcook.
  20. 20Saute for 2 minutes until slightly cooked. Do not overcook.
  21. 21Saute for 2 minutes until slightly cooked. Do not overcook.
  22. 22Add 2 chopped tomatoes.
  23. 23Add 2 chopped tomatoes.
  24. 24Add 2 chopped tomatoes.
  25. 25Mix and cook until tender and mushy for 2-3 minutes.
  26. 26Mix and cook until tender and mushy for 2-3 minutes.
  27. 27Mix and cook until tender and mushy for 2-3 minutes.
  28. 28Add 1/4 tsp turmeric powder, 1/2 tsp red chilly powder, 1/2 tsp coriander powder and a pinch of salt.
  29. 29Add 1/4 tsp turmeric powder, 1/2 tsp red chilly powder, 1/2 tsp coriander powder and a pinch of salt.
  30. 30Add 1/4 tsp turmeric powder, 1/2 tsp red chilly powder, 1/2 tsp coriander powder and a pinch of salt.
  31. 31Add 2 taste makers and sprinkle some more taste maker.
  32. 32Add 2 taste makers and sprinkle some more taste maker.
  33. 33Add 2 taste makers and sprinkle some more taste maker.
  34. 34Mix really well.
  35. 35Mix really well.
  36. 36Mix really well.
  37. 37Let the masala cook for a minute.
  38. 38Let the masala cook for a minute.
  39. 39Let the masala cook for a minute.
  40. 40Add 1.5 cups of water for 2 Maggi packets.
  41. 41Add 1.5 cups of water for 2 Maggi packets.
  42. 42Add 1.5 cups of water for 2 Maggi packets.
  43. 43Mix.
  44. 44Mix.
  45. 45Mix.
  46. 46Cover with a lid and let it boil.
  47. 47Cover with a lid and let it boil.
  48. 48Cover with a lid and let it boil.
  49. 49Add the Maggi noodles and break them into pieces.
  50. 50Add the Maggi noodles and break them into pieces.
  51. 51Add the Maggi noodles and break them into pieces.
  52. 52Let it cook for 2-3 minutes uncovered and keep stirring in between. Do not overcook and make mushy.
  53. 53Let it cook for 2-3 minutes uncovered and keep stirring in between. Do not overcook and make mushy.
  54. 54Let it cook for 2-3 minutes uncovered and keep stirring in between. Do not overcook and make mushy.
  55. 55Mix with light hands.
  56. 56Mix with light hands.
  57. 57Mix with light hands.
  58. 58Add fresh coriander and toss well.
  59. 59Add fresh coriander and toss well.
  60. 60Add fresh coriander and toss well.

Ingredients

  • 2 tbsp Oil/Butter
  • 2 tbsp Oil/Butter
  • 2 tbsp Oil/Butter
  • 1 big chopped Onion
  • 1 big chopped Onion
  • 1 big chopped Onion
  • 2 Green chillies
  • 2 Green chillies
  • 2 Green chillies
  • 1 cup chopped Carrot
  • 1 cup chopped Carrot
  • 1 cup chopped Carrot
  • 1 cup chopped Capsicum
  • 1 cup chopped Capsicum
  • 1 cup chopped Capsicum
  • 1 cup Green peas
  • 1 cup Green peas
  • 1 cup Green peas
  • 2 chopped Tomatoes
  • 2 chopped Tomatoes
  • 2 chopped Tomatoes
  • 0.25 tsp Turmeric powder
  • 0.25 tsp Turmeric powder
  • 0.25 tsp Turmeric powder
  • 0.5 tsp Red chilly powder
  • 0.5 tsp Red chilly powder
  • 0.5 tsp Red chilly powder
  • 0.5 tsp Coriander powder
  • 0.5 tsp Coriander powder
  • 0.5 tsp Coriander powder
  • 1 pinch Salt
  • 1 pinch Salt
  • 1 pinch Salt
  • 2 Taste makers
  • 2 Taste makers
  • 2 Taste makers
  • 1.5 cups Water
  • 1.5 cups Water
  • 1.5 cups Water
  • 2 packets Maggi Noodles
  • 2 packets Maggi Noodles
  • 2 packets Maggi Noodles
  • 1 handful Fresh coriander
  • 1 handful Fresh coriander
  • 1 handful Fresh coriander

Equipment

wokspatulalid