Directions
- 1Add Blue lays, Kurkure and Aloo Bhujia in a bowl.
- 2Cut the papad into 4 pieces and fry them quickly.
- 3In a skillet, heat oil and add green chilies.
- 4Add salted peanuts, red chili powder, turmeric powder, garam masala, and cumin powder.
- 5Mix well and cook until golden brown.
- 6Add fried papad and masala peanuts in a bowl.
- 7Add chopped onions and tomatoes.
- 8Add some chaat masala and lemon juice.
- 9Mix all ingredients well.
- 10Add fresh coriander.
- 11Mix gently and serve.
Ingredients
- 1 package Blue lays
- 1 package Kurkure
- 1 package Aloo Bhujia
- 4 pieces Papad
- 2 tablespoons Oil
- 1 tablespoon Green chilies
- 1 cup Salted peanuts
- 1 teaspoon Red chili powder
- 1 teaspoon Turmeric powder
- 1 teaspoon Garam masala
- 1 teaspoon Cumin powder
- 1 cup Chopped onions
- 1 cup Chopped tomatoes
- 1 tablespoon Lemon juice
- 1 handful Fresh coriander
Equipment
wokscissorsskilletwooden spoon
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