Directions
- 1Soak 60g of soya chunks in boiling water for 10 minutes.
- 2Squeeze the water out from the soya chunks.
- 3Add yogurt to the soya chunks.
- 4Add chili powder, turmeric powder, garam masala, coriander powder, pepper, salt, and coriander leaves to the soya chunks and yogurt.
- 5Mix all the ingredients well until the soya chunks are coated.
- 6Add corn flour to the mixture.
- 7Mix the corn flour into the soya chunks.
- 8Toss the coated soya chunks into an air fryer.
- 9Air fry for 20 minutes at 180°C, flipping halfway through.
- 10Serve the super quick soya snack on a plate.
- 11Garnish with green chilies and coriander leaves.
Ingredients
- 60 g soya chunks
- boiling water
- yogurt
- chilli powder
- turmeric powder
- garam masala
- coriander powder
- pepper
- salt
- coriander leaves
- corn flour
- green chilies
Equipment
bowlair fryerplate
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