Homemade Sweet and Sour Sauce

10m
Serves 1
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Directions

  1. 1Pour pineapple juice into a saucepan.
  2. 2Add white vinegar.
  3. 3Add white sugar.
  4. 4Add ketchup.
  5. 5Add salt.
  6. 6Bring the mixture to a gentle boil.
  7. 7Prepare a cornstarch slurry by mixing cornstarch and water in a separate bowl.
  8. 8Stir the cornstarch slurry into the boiling sauce slowly.
  9. 9Cook the sauce until it thickens and becomes glossy, for about one to two minutes.
  10. 10Let the sauce cool.
  11. 11Store the sauce in a clean jar.

Ingredients

  • 0.5 cup pineapple juice
  • 0.5 cup white vinegar
  • 0.5 cup white sugar
  • 0.25 cup tomato ketchup
  • 1 tsp salt
  • 1 tbsp cornstarch
  • 2 tbsp water

Equipment

saucepanwooden spoonbowlmeasuring cupjar

Tips

  • You can adjust the ingredients to your liking.