Carottes Rôties au Parmesan
Directions
- 1Prepare the marinade with olive oil, garlic, thyme, salt, smoked paprika and pepper.
- 2Prepare the marinade with olive oil, garlic, thyme, salt, smoked paprika and pepper.
- 3Prepare the marinade with olive oil, garlic, thyme, salt, smoked paprika and pepper.
- 4Peel and slice the carrots into pieces.
- 5Peel and slice the carrots into pieces.
- 6Peel and slice the carrots into pieces.
- 7Add the carrots to the marinade and mix well.
- 8Add the carrots to the marinade and mix well.
- 9Add the carrots to the marinade and mix well.
- 10Add the parmesan and mix well.
- 11Add the parmesan and mix well.
- 12Add the parmesan and mix well.
- 13Place on a baking sheet or grill covered with baking paper.
- 14Place on a baking sheet or grill covered with baking paper.
- 15Place on a baking sheet or grill covered with baking paper.
- 16Bake at 200°C for 20 minutes.
- 17Bake at 200°C for 20 minutes.
- 18Bake at 200°C for 20 minutes.
Ingredients
- 4 cuillères à soupe huile d'olive
- 4 cuillères à soupe huile d'olive
- 4 cuillères à soupe huile d'olive
- 1 cuillère à soupe ail semoule
- 1 cuillère à soupe ail semoule
- 1 cuillère à soupe ail semoule
- 0.5 cuillère à soupe thym
- 0.5 cuillère à soupe thym
- 0.5 cuillère à soupe thym
- 0.5 cuillère à café sel
- 0.5 cuillère à café sel
- 0.5 cuillère à café sel
- 0.5 cuillère à café paprika fumé
- 0.5 cuillère à café paprika fumé
- 0.5 cuillère à café paprika fumé
- 1 pincée poivre
- 1 pincée poivre
- 1 pincée poivre
- 50 g parmesan
- 50 g parmesan
- 50 g parmesan
- 750 g carottes
- 750 g carottes
- 750 g carottes
Tips
- You can use cumin or curry for other spices.
- If you are paying attention to your diet, don't forget to subscribe to receive all my upcoming videos.