Cheesy Ritz Chicken Casserole
Serves 8
Directions
- 1In a greased 9x13 baking dish, mix together the cream of chicken soup, cream of celery soup, sour cream, milk, and seasoning blend until well combined.
- 2Stir in the shredded rotisserie chicken and 1/2 cup of cheddar cheese.
- 3Spread 1 1/2 cups of cheddar cheese over the top of the mixture.
- 4Crush the Ritz crackers and mix them with the melted butter in a separate bowl.
- 5Sprinkle the cracker mixture evenly over the casserole.
- 6Bake at 350 degrees until the edges are bubbly and the crackers are slightly toasted.
Ingredients
- 1 can condensed cream of chicken soup
- 1 can condensed cream of celery soup
- 3/4 cup sour cream
- 1/2 cup milk
- salt-free seasoning blend
- 3 cup rotisserie chicken
- 2 cup cheddar cheese
- 1 sleeve ritz crackers
- 4 tbsp butter, melted
Equipment
9x13 baking dishspatulawhiskbowlspoon
Tips
- Do not use anything with salt in it.
- You can substitute cream of chicken or celery soup with cream of mushroom or other cream soups.
- Let the dish sit for 5-10 minutes before serving.
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