Serves 1
Directions
- 1Pour black pepper sauce into a container.
- 2Pour spicy barbecue sauce into another container.
- 3Pour cheese sauce into another container.
- 4Add flour into a container.
- 5Coat the chicken pieces with the flour mixture.
- 6Fry the coated chicken pieces in hot oil until golden brown.
- 7Remove the fried chicken from the oil and let it drain.
- 8Dip the crispy chicken in the desired sauce.
- 9Place the sauced chicken pieces in a box.
- 10Add cheese sauce over the chicken.
- 11Serve to customers.
Ingredients
- Saos Lada Hitam Sauce
- Saos Barbeque Spicy Sauce
- Saos Keju Sauce
- Tepung Premium Serbaguna Flour
- Cooking Oil
- Fried Chicken
Equipment
ScissorsFrying panTongs
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