Koloke Ayam Asam Manis
Serves 1
Directions
- 1Cut the chicken breast into pieces.
- 2Mix the coating ingredients.
- 3Add water and mix.
- 4Marinate the chicken in the wet mixture.
- 5Coat the marinated chicken with flour.
- 6Fry the chicken until golden brown.
- 7Slice carrots and cucumber into matchstick.
- 8Slice the onion and red chilies, then mince the garlic.
- 9Mix all sauce ingredients together.
- 10Sauté the garlic, then add the onion.
- 11Add the carrots, give a little water and cook until soft.
- 12Add cucumber and red chili, then add the sauce mixture.
- 13Stir until the sauce thickens and cooked.
- 14Add the fried chicken.
- 15Stir until evenly distributed and ready to serve.
Ingredients
- 250 gr dada ayam
- 1 buah wortel
- 1 buah timun
- 0.5 siung bawang bombai
- 6 siung bawang putih
- 2 buah cabe merah besar
- 5 sdm tepung terigu
- 4 sdm tepung sagu/tapioka
- 2 sdm tepung beras
- 1 sdt garam
- 1 sdt lada
- 6 sdm saus tomat
- 1 sdm saus tiram
- 1 sdm minyak wijen
- 1 sdm maizena
- 1 sdt garam
- 1 sdt kaldu jamur
- 1 sdt lada bubuk
- 100 ml air
Equipment
Chopping boardknifebowlwok panspatula
Tips
- Do not use seasoning flour to coat the chicken, because the taste will be over.
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