Smashed Potato Salad
2 mins
Serves 1
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Smashed Potato Salad
facebook.com
2 mins
Serves 1
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Directions
1
Smash potatoes and put them on a baking sheet.
2
Smash potatoes and put them on a baking sheet.
3
Smash potatoes and put them on a baking sheet.
4
Add olive oil, salt and pepper.
5
Add olive oil, salt and pepper.
6
Add olive oil, salt and pepper.
7
Bake potatoes until golden brown.
8
Bake potatoes until golden brown.
9
Bake potatoes until golden brown.
10
In a bowl mix yogurt, lemon juice, salt, and pepper
11
In a bowl mix yogurt, lemon juice, salt, and pepper
12
In a bowl mix yogurt, lemon juice, salt, and pepper
13
Chop dill, parsley, chives, red onion and cucumber.
14
Chop dill, parsley, chives, red onion and cucumber.
15
Chop dill, parsley, chives, red onion and cucumber.
16
Add chopped herbs, garlic and mix with yogurt.
17
Add chopped herbs, garlic and mix with yogurt.
18
Add chopped herbs, garlic and mix with yogurt.
19
Add smashed potatoes and mix well with yogurt.
20
Add smashed potatoes and mix well with yogurt.
21
Add smashed potatoes and mix well with yogurt.
Ingredients
6 potatoes
6 potatoes
6 potatoes
2 tablespoons olive oil
2 tablespoons olive oil
2 tablespoons olive oil
1 pinch salt
1 pinch salt
1 pinch salt
1 pinch pepper
1 pinch pepper
1 pinch pepper
1 cup yogurt
1 cup yogurt
1 cup yogurt
1 tablespoon lemon juice
1 tablespoon lemon juice
1 tablespoon lemon juice
1 pinch salt
1 pinch salt
1 pinch salt
1 pinch pepper
1 pinch pepper
1 pinch pepper
1 handful dill
1 handful dill
1 handful dill
1 handful parsley
1 handful parsley
1 handful parsley
1 handful chives
1 handful chives
1 handful chives
1 red onion
1 red onion
1 red onion
1 cucumber
1 cucumber
1 cucumber
2 cloves garlic
2 cloves garlic
2 cloves garlic
Equipment
baking sheet
glass
bowl
knife
garlic press