Directions
- 1Smash potatoes and put them on a baking sheet.
- 2Add olive oil, salt and pepper.
- 3Bake potatoes until golden brown.
- 4In a bowl mix yogurt, lemon juice, salt, and pepper
- 5Chop dill, parsley, chives, red onion and cucumber.
- 6Add chopped herbs, garlic and mix with yogurt.
- 7Add smashed potatoes and mix well with yogurt.
Ingredients
- 6 potatoes
- 2 tablespoons olive oil
- 1 pinch salt
- 1 pinch pepper
- 1 cup yogurt
- 1 tablespoon lemon juice
- 1 pinch salt
- 1 pinch pepper
- 1 handful dill
- 1 handful parsley
- 1 handful chives
- 1 red onion
- 1 cucumber
- 2 cloves garlic
Equipment
baking sheetglassbowlknifegarlic press
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