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Aubergines farcies croustillantes et fondantes

47m
Serves 6
tiktok.com

Aubergines farcies croustillantes et fondantes

tiktok.com
47m
Serves 6

Directions

  1. 1Quadrillez les aubergines, badigeonnez-les d’huile d’olive et enfournez-les 25 minutes à 200°C.
  2. 2Dans une poêle, faites revenir la viande hachée avec du raz el hanout, de l’ail, du concentré de tomate et un fond d’eau.
  3. 3Récupérez la chair des aubergines cuites et mélangez-la à la viande.
  4. 4Mélangez les tomates cerises avec la chapelure, le parmesan et le basilic.
  5. 5Farcissez les aubergines avec la viande, ajoutez le mélange de tomates sur le dessus et enfournez 20 minutes à 180°C.

Ingredients

  • 3 aubergines
  • 200 g viande hachée
  • 1 gousse d’ail
  • 1 cas raz El hanout
  • 1 cas sel
  • 1 cas concentré de tomate
  • 0 huile d’olive
  • 10 tomates cerises
  • 150 g chapelure
  • 150 g parmesan
  • 0 feuilles de basilic

Equipment

fourpoêleknifegrater

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