Serves 1
Directions
- 1Boil Maggi until soft, then drain.
- 2Combine all sliced vegetables, Maggi seasoning, and 2 eggs in a bowl.
- 3Mix cheese powder with hot water until well combined.
- 4Cook Murtabak Maggi in an egg pan.
- 5Cook the chicken patty.
- 6Add a little butter.
- 7Flip the Murtabak Maggi and chicken patty.
- 8Place cheese slices on top of the patty.
- 9Remove Murtabak Maggi and patty from the pan.
- 10Assemble into a burger. The order from bottom: Murtabak Maggi, salad, tomato, patty, Murtabak Maggi.
- 11Squeeze sauce on top of the Murtabak Maggi.
Ingredients
- 1 packet Maggi packet
- sliced scallions
- celery leaves
- diced red onion
- sliced large chili
- 2 bijit eggs
- chili sauce
- mayonnaise
- cheese sauce
- butter
- chicken patty
- cheese slices
- sliced tomato
- salad
Equipment
pan
Tips
- Sauce can be placed on top of the patty, depending on individual taste.
- Cheese sauce is optional; it can be omitted if not desired.
Related recipes
Potato and Lentil Soup
Indian · Soup35m
Masala Bati
Indian · Soup
Homemade Cream of Chicken Soup Substitute
Indian · Soup10m
Qatari Mashkhool (المشخول القطري)
Indian · Soup
Aloo Palak Curry
Indian · Soup
Mixed Daal
Indian · Soup
Easy chicken curry
Indian · Soup
Butter Chicken
Indian · Soup
Sri Lankan Thosai and Jaffna Mutton Curry
Indian · Soup
BUTTER CHICKEN MAC N’ CHEESE
Indian · Soup
Butter chicken Kabsa
Indian · Soup
Instant Pot Keema Biryani
Indian · Soup