Frozen Melon Homemade Ice Cream

Directions

  1. 1Freeze a whole watermelon until solid.
  2. 2Pour a splash of heavy cream into a hole cut into the frozen watermelon.
  3. 3Mix the cream and watermelon flesh together using a spoon.
  4. 4Scoop the blended watermelon and cream mixture into a serving dish.
  5. 5Garnish with a fresh mint leaf if desired.

Ingredients

  • 1 whole watermelon
  • 1 splash heavy cream
  • fresh mint (optional)

Equipment

spoonice cream scoop