Crispy Potato Balls

123 mins
Serves 12
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Directions

  1. 1Boil potatoes until soft.
  2. 2Boil potatoes until soft.
  3. 3Boil potatoes until soft.
  4. 4Mash the potatoes.
  5. 5Mash the potatoes.
  6. 6Mash the potatoes.
  7. 7Add corn starch, salt, and pepper to the mashed potatoes.
  8. 8Add corn starch, salt, and pepper to the mashed potatoes.
  9. 9Add corn starch, salt, and pepper to the mashed potatoes.
  10. 10Mix well until a dough forms.
  11. 11Mix well until a dough forms.
  12. 12Mix well until a dough forms.
  13. 13Form small balls from the dough.
  14. 14Form small balls from the dough.
  15. 15Form small balls from the dough.
  16. 16Fry the potato balls in hot oil until golden brown.
  17. 17Fry the potato balls in hot oil until golden brown.
  18. 18Fry the potato balls in hot oil until golden brown.

Ingredients

  • 2 potatoes
  • 2 potatoes
  • 2 potatoes
  • 2 tablespoons corn starch
  • 2 tablespoons corn starch
  • 2 tablespoons corn starch
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil

Equipment

potpotato masherbowlfrying panspatula