Serves 1
Directions
- 1Grab some really cold Brie.
- 2Cut off the rind from the Brie.
- 3Cut the Brie into cubes.
- 4Place the Brie cubes in a food processor.
- 5Whip the Brie until creamy and airy.
- 6Scoop the whipped Brie onto a plate.
- 7Add honeycomb on top of the whipped Brie.
- 8Drizzle with honey.
- 9Garnish with rosemary.
Ingredients
- cold brie
- honeycomb
- honey
- rosemary
Equipment
knifecutting boardfood processorspoonplate
Tips
- Bring the Brie cubes to room temperature before whipping them up.
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