Cinnamon Roll
Serves 1
Directions
- 1Pour the milk into a large mixing bowl.
- 2Pour the milk into a large mixing bowl.
- 3Pour the milk into a large mixing bowl.
- 4Add the active dry yeast to the milk.
- 5Add the active dry yeast to the milk.
- 6Add the active dry yeast to the milk.
- 7Crack an egg into the bowl with the milk and yeast.
- 8Crack an egg into the bowl with the milk and yeast.
- 9Crack an egg into the bowl with the milk and yeast.
- 10Add the melted butter to the mixture.
- 11Add the melted butter to the mixture.
- 12Add the melted butter to the mixture.
- 13Add the sugar to the ingredients in the bowl.
- 14Add the sugar to the ingredients in the bowl.
- 15Add the sugar to the ingredients in the bowl.
- 16Stir the mixture until combined.
- 17Stir the mixture until combined.
- 18Stir the mixture until combined.
- 19Add the all-purpose flour to the wet ingredients.
- 20Add the all-purpose flour to the wet ingredients.
- 21Add the all-purpose flour to the wet ingredients.
- 22Add the salt to the flour and wet ingredients.
- 23Add the salt to the flour and wet ingredients.
- 24Add the salt to the flour and wet ingredients.
- 25Mix the ingredients together until a dough forms.
- 26Mix the ingredients together until a dough forms.
- 27Mix the ingredients together until a dough forms.
- 28Knead the dough in the bowl until smooth.
- 29Knead the dough in the bowl until smooth.
- 30Knead the dough in the bowl until smooth.
- 31Cover the bowl with a lid to let the dough rise.
- 32Cover the bowl with a lid to let the dough rise.
- 33Cover the bowl with a lid to let the dough rise.
Ingredients
- 1 cup milk
- 1 cup milk
- 1 cup milk
- 2 tsp active dry yeast
- 2 tsp active dry yeast
- 2 tsp active dry yeast
- 1 egg
- 1 egg
- 1 egg
- 6 tbsp butter, melted
- 6 tbsp butter, melted
- 6 tbsp butter, melted
- 0.5 cup sugar
- 0.5 cup sugar
- 0.5 cup sugar
- 3 cups all-purpose flour
- 3 cups all-purpose flour
- 3 cups all-purpose flour
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp salt
Equipment
bowl