Serves 1
Directions
- 1Bake the cinnamon rolls.
- 2Remove the foil after baking.
- 3Stick the cinnamon rolls back in the oven for 5-10 minutes to evaporate any liquid left in the pan.
Ingredients
- cinnamon rolls
- cream cheese frosting
Equipment
ovenfoilpan
Tips
- After removing foil, bake for an additional 5-10 minutes to evaporate any remaining liquid.
- Make homemade cream cheese frosting instead of using the frosting that comes with the rolls.
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