Serves 1
Directions
- 1Pour corn kernels into a grinder.
- 2Grind the corn kernels into cornmeal.
- 3Sift the cornmeal into a mixing bowl.
- 4Add melted butter to the cornmeal.
- 5Crack eggs into a separate bowl.
- 6Add cracked eggs to the cornmeal mixture.
- 7Add baking powder to the mixture.
- 8Pour milk into the mixture.
- 9Add honey to the mixture.
- 10Mix all ingredients together in the bowl.
- 11Pour the cornbread batter into a greased cast iron skillet.
- 12Bake until golden brown and cooked through.
Ingredients
- corn kernels
- melted butter
- eggs
- baking powder
- milk
- honey
Equipment
grindersiftermixing bowlwooden spooncast iron skillet
Related recipes
Corn Maque Choux
American · Side
Shoestring Fries
American · Side
Cornbread Casserole
American · Side
Tennessee Onions
American · Side
Tennessee Onion Casserole
American · Side1h 15m
The Perfect BBQ Potato Salad
American · Side
Deviled Pickles
American · Side
New England Baked Beans, the Maine Way
American · Side6h 30m
Okra and Green Tomato Cornbread Fritters
American · Side
Mike's Hot Honey Sweet Potatoes
American · Side40m
Baked Beans
American · Side
Onion Boil
American · Side1h