CHORRI POLLO BOWLS

25 mins
Serves 3
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Directions

  1. 1Add 1/3 cup of instant rice to each bowl.
  2. 2Add 1/3 cup of instant rice to each bowl.
  3. 3Add 1/3 cup of instant rice to each bowl.
  4. 4Pour 1/2 cup of water into each bowl with the rice.
  5. 5Pour 1/2 cup of water into each bowl with the rice.
  6. 6Pour 1/2 cup of water into each bowl with the rice.
  7. 7Add 1/2 tsp of tomato bouillon to each bowl.
  8. 8Add 1/2 tsp of tomato bouillon to each bowl.
  9. 9Add 1/2 tsp of tomato bouillon to each bowl.
  10. 10Add 2 tablespoons of cream of chicken soup to each bowl.
  11. 11Add 2 tablespoons of cream of chicken soup to each bowl.
  12. 12Add 2 tablespoons of cream of chicken soup to each bowl.
  13. 13Mix all the ingredients in each bowl thoroughly.
  14. 14Mix all the ingredients in each bowl thoroughly.
  15. 15Mix all the ingredients in each bowl thoroughly.
  16. 16Add 3-4 oz of cooked chicken to each bowl.
  17. 17Add 3-4 oz of cooked chicken to each bowl.
  18. 18Add 3-4 oz of cooked chicken to each bowl.
  19. 19Add 1/4 cup of chorizo to each bowl.
  20. 20Add 1/4 cup of chorizo to each bowl.
  21. 21Add 1/4 cup of chorizo to each bowl.
  22. 22Optionally, add sautéed onion, mushroom, and bacon to each bowl.
  23. 23Optionally, add sautéed onion, mushroom, and bacon to each bowl.
  24. 24Optionally, add sautéed onion, mushroom, and bacon to each bowl.
  25. 25Mix the ingredients in the bowls.
  26. 26Mix the ingredients in the bowls.
  27. 27Mix the ingredients in the bowls.
  28. 28Cover each bowl with aluminum foil.
  29. 29Cover each bowl with aluminum foil.
  30. 30Cover each bowl with aluminum foil.
  31. 31Bake at 375 degrees Fahrenheit for 20-25 minutes.
  32. 32Bake at 375 degrees Fahrenheit for 20-25 minutes.
  33. 33Bake at 375 degrees Fahrenheit for 20-25 minutes.
  34. 34After baking, remove the foil.
  35. 35After baking, remove the foil.
  36. 36After baking, remove the foil.
  37. 37Add a tablespoon of cheese sauce, such as Pancho's White Queso, to each bowl.
  38. 38Add a tablespoon of cheese sauce, such as Pancho's White Queso, to each bowl.
  39. 39Add a tablespoon of cheese sauce, such as Pancho's White Queso, to each bowl.

Ingredients

  • 0.33 cup instant rice
  • 0.33 cup instant rice
  • 0.33 cup instant rice
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 tsp tomato bouillon
  • 0.5 tsp tomato bouillon
  • 0.5 tsp tomato bouillon
  • 2 TBS cream of chicken
  • 2 TBS cream of chicken
  • 2 TBS cream of chicken
  • 3 oz chicken
  • 3 oz chicken
  • 3 oz chicken
  • 0.25 cup chorizo
  • 0.25 cup chorizo
  • 0.25 cup chorizo
  • sautéed onion
  • sautéed onion
  • sautéed onion
  • mushroom
  • mushroom
  • mushroom
  • bacon
  • bacon
  • bacon
  • TBS white queso
  • TBS white queso
  • TBS white queso

Equipment

bowlmeasuring cupspoonforkfoil

Tips

  • rotisserie chicken is a great option for the chicken ingredient.
  • use low-calorie chorizo.