Gotcha Pork Roast

Serves 1
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Directions

  1. 1Cut the potatoes into small pieces.
  2. 2Chop the mushrooms into small pieces.
  3. 3Dice the onions.
  4. 4Boil the potatoes in a pot.
  5. 5Mash the boiled potatoes.
  6. 6Melt butter in a pan.
  7. 7Add the chopped mushrooms and onions to the pan.
  8. 8Cook until softened.
  9. 9Combine the cooked mushrooms and onions with the mashed potatoes.
  10. 10Mix well.
  11. 11Form the potato mixture into a log shape.
  12. 12Wrap thick-cut bacon around the potato log.
  13. 13Tie the bacon-wrapped potato log with kitchen twine and add rosemary sprigs.
  14. 14Pour red wine into a pan.
  15. 15Add soy sauce, sugar, and butter to the red wine in the pan.
  16. 16Simmer until the sauce thickens.
  17. 17Drizzle the sauce over the bacon-wrapped roast.
  18. 18Garnish with a sprig of parsley.

Ingredients

  • Potatoes
  • Mushrooms
  • Onions
  • Bacon
  • Salt
  • Pepper
  • Rosemary
  • Red wine
  • Soy sauce
  • Sugar
  • Butter

Equipment

Cutting boardKnifePotStovePanWooden spoonBowlBaking sheetSpoon

Tips

  • Crispy on the outside and juicy on the inside