Directions
- 1Crack an egg into a bowl.
- 2Add 80 gr of sugar, 50 ml of oil, and zest of 1/2 orange.
- 3Whisk until combined.
- 4Add 240 ml of milk and whisk again until combined.
- 5In a separate bowl, sift together 300 gr of flour and 10 gr of baking powder.
- 6Gradually add the dry ingredients to the wet ingredients, whisking until smooth.
- 7Pour the batter into a prepared cake pan.
- 8Using a piping bag, create a spiral design with 2 tablespoons of jam on top of the batter.
- 9Bake at 180 degrees for 30 minutes.
- 10Let cool completely before slicing and serving.
Ingredients
- 1 egg
- 80 gr sugar
- 50 ml oil
- 1 zest of 1/2 orange
- 240 ml milk
- 300 gr flour
- 10 gr baking powder
- 2 tablespoons jam
Equipment
whisksieveovencake panspatulapiping bag
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