Ayam Madu

Serves 1
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Directions

  1. 1Marinate the chicken with all the ingredients for 30 minutes.
  2. 2Prepare the sauce by mixing the sauce ingredients.
  3. 3Pan sear the chicken until it changes color.
  4. 4Pour the sauce and cook until absorbed.

Ingredients

  • 3 pcs paha ayam fillet
  • 2 sdm saus tiram
  • 2 pcs bawang putih parut
  • garam
  • lada putih
  • 1 cm jahe parut
  • 2 sdm kecap asin
  • 3 sdm saus tiram
  • 3 sdm madu
  • 100 ml air

Equipment

cutting boardknifebowlspoonpan