Spicy Tuna Cucumber Roll
Serves 1
Directions
- 1Finely dice the red onion.
- 2Finely dice the serrano or jalapeño.
- 3Add drained tuna to a bowl.
- 4Add Greek yogurt to the bowl.
- 5Add sriracha to the bowl.
- 6Add black pepper and garlic powder to the bowl.
- 7Add the diced red onion to the bowl.
- 8Add the diced serrano or jalapeño to the bowl.
- 9Squeeze lime juice into the bowl.
- 10Mix all ingredients thoroughly with a fork.
- 11Slice the cucumber lengthwise into thin strips using a vegetable peeler.
- 12Arrange the cucumber strips on a cutting board, overlapping slightly to form a large rectangle.
- 13Spread the tuna mixture evenly over the cucumber strips.
- 14Carefully roll the cucumber strips with the tuna filling into a tight log.
- 15Slice the cucumber roll into individual pieces.
- 16Arrange the cucumber rolls on a plate.
- 17Drizzle with teriyaki sauce.
- 18Sprinkle with sesame seeds.
Ingredients
- 1 can tuna (drained)
- 0.25 cup 0% Greek yogurt
- 2 tsp sriracha
- 1 large cucumber
- 0.5 onion
- 1 serrano or jalapeño
- 1 lime
- 1 tsp black pepper
- 1 tsp garlic powder
- salt
- teriyaki sauce
- sesame seeds
Equipment
cutting boardknifebowlforkvegetable peelerplatechopsticks
Tips
- You can add anything inside the roll such as avocado, tomato, etc.
- Sesame seeds are an optional topping.
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