အချောင်းကြော်

22m
Serves 1
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Directions

  1. 1Combine cooked rice, flour, cornstarch, salt, and chili powder in a bowl.
  2. 2Add an egg and knead the mixture until combined.
  3. 3Knead and let it rest for a while.
  4. 4Roll out the dough and cut it into strips.
  5. 5Steam the strips for 15 minutes.
  6. 6In a pan, heat sesame seeds, salt, sugar, chili powder, 5 spice powder, soy sauce, and cooking oil.
  7. 7Cook and add the steamed strips to the pan.
  8. 8Cook and stir until the strips are well-coated.

Ingredients

  • 6 tbsp cooked rice
  • 3 tbsp flour
  • 3 tbsp corn starch
  • 0.5 tsp salt
  • 1 tbsp chili powder
  • 1 egg
  • 1 tbsp sesame seeds
  • 0.5 tsp salt
  • 1 tbsp sugar
  • 1 tbsp chili powder
  • 1 tbsp 5 spice powder
  • 1 tbsp soy sauce
  • 1 tbsp cooking oil

Equipment

mixing bowlspoonsilicone spatulapink cutting matpastry cuttersteamerfrying pangreen spatula