HEALTHIER CAKE

Serves 6
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Directions

  1. 1Mix cake ingredients.
  2. 2Mix cake ingredients.
  3. 3Mix cake ingredients.
  4. 4Pour evenly into lined 6-inch cake tins.
  5. 5Pour evenly into lined 6-inch cake tins.
  6. 6Pour evenly into lined 6-inch cake tins.
  7. 7Bake at 350 for 20-25 minutes.
  8. 8Bake at 350 for 20-25 minutes.
  9. 9Bake at 350 for 20-25 minutes.
  10. 10Allow to cool completely before mixing frosting and assembling.
  11. 11Allow to cool completely before mixing frosting and assembling.
  12. 12Allow to cool completely before mixing frosting and assembling.
  13. 13Enjoy.
  14. 14Enjoy.
  15. 15Enjoy.

Ingredients

  • 140 g non fat greek yogurt
  • 140 g non fat greek yogurt
  • 140 g non fat greek yogurt
  • 240 g unsweetened apple sauce
  • 240 g unsweetened apple sauce
  • 240 g unsweetened apple sauce
  • 0.5 cup zero cal sweetener (i used swerve granulated)
  • 0.5 cup zero cal sweetener (i used swerve granulated)
  • 0.5 cup zero cal sweetener (i used swerve granulated)
  • 2 whole eggs
  • 2 whole eggs
  • 2 whole eggs
  • 0.66 cup ap flour
  • 0.66 cup ap flour
  • 0.66 cup ap flour
  • 2 tsp coconut extract
  • 2 tsp coconut extract
  • 2 tsp coconut extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 37 g vanilla whey protein
  • 37 g vanilla whey protein
  • 37 g vanilla whey protein
  • 1 tsp baking soda
  • 1 tsp baking soda
  • 1 tsp baking soda
  • 2 tbsp unsweetened shredded coconut
  • 2 tbsp unsweetened shredded coconut
  • 2 tbsp unsweetened shredded coconut
  • 8 oz fat free cream cheese
  • 8 oz fat free cream cheese
  • 8 oz fat free cream cheese
  • 4 oz non fat greek yogurt
  • 4 oz non fat greek yogurt
  • 4 oz non fat greek yogurt
  • 0.5 scoop vanilla whey
  • 0.5 scoop vanilla whey
  • 0.5 scoop vanilla whey
  • 1 tsp coconut extract
  • 1 tsp coconut extract
  • 1 tsp coconut extract
  • 0.5 cup zero cal powder sugar
  • 0.5 cup zero cal powder sugar
  • 0.5 cup zero cal powder sugar
  • 6 tbsp shredded coconut
  • 6 tbsp shredded coconut
  • 6 tbsp shredded coconut
  • chocolate eggs
  • chocolate eggs
  • chocolate eggs

Equipment

6-inch cake tins

Tips

  • Do not over bake the cake layers; watch them like a hawk.
  • Allow the layers to cool for almost a full day before decorating.