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Tahu Bakar Daun Pisang

20m
Serves 1
facebook.com

Tahu Bakar Daun Pisang

facebook.com
20m
Serves 1

Directions

  1. 1Haluskan bawang merah, bawang putih, cabe merah dan cabe rawit.
  2. 2Hancurkan tahu putih menggunakan cobek.
  3. 3Campur tahu putih yang sudah dihancurkan dengan bumbu halus.
  4. 4Siapkan jamur tiram, bersihkan dan potong-potong.
  5. 5Tambahkan telur, garam, penyedap rasa, ketumbar, kunyit bubuk ke dalam campuran tahu.
  6. 6Aduk hingga rata.
  7. 7Tambahkan jamur tiram yang sudah dipotong-potong.
  8. 8Tambahkan kemangi.
  9. 9Aduk kembali hingga semua bahan tercampur rata.
  10. 10Bungkus adonan tahu ke dalam daun pisang.
  11. 11Kukus selama kurang lebih 20 menit.
  12. 12Panggang hingga tingkat kematangan yang diinginkan.

Ingredients

  • 6 siung bawang merah
  • 3 siung bawang putih
  • 10 buah cabe merah
  • 10 buah cabe rawit
  • 1 buah tahu putih
  • 150 jamur tiram
  • 3 butir telur
  • 1 sdm garam
  • 1 sdm penyedap rasa
  • 1 sdm ketumbar bubuk
  • 1 sdm kunyit bubuk
  • 1 genggam kemangi

Equipment

cobek

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