Frijoles Charros
155 mins
Serves 1
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Frijoles Charros
tiktok.com
155 mins
Serves 1
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Directions
1
Add about 12 cups of water to the pot.
2
Add about 12 cups of water to the pot.
3
Add about 12 cups of water to the pot.
4
Add half of a yellow onion to the pot.
5
Add half of a yellow onion to the pot.
6
Add half of a yellow onion to the pot.
7
Add a whole head of garlic cloves to the pot.
8
Add a whole head of garlic cloves to the pot.
9
Add a whole head of garlic cloves to the pot.
10
Add two bay leaves to the pot.
11
Add two bay leaves to the pot.
12
Add two bay leaves to the pot.
13
Add about half a bag of pinto beans to a bowl.
14
Add about half a bag of pinto beans to a bowl.
15
Add about half a bag of pinto beans to a bowl.
16
Clean the beans by removing any half pieces or yucky parts.
17
Clean the beans by removing any half pieces or yucky parts.
18
Clean the beans by removing any half pieces or yucky parts.
19
Fill up the bowl with water and remove any floating beans.
20
Fill up the bowl with water and remove any floating beans.
21
Fill up the bowl with water and remove any floating beans.
22
Rinse the beans.
23
Rinse the beans.
24
Rinse the beans.
25
Once the water boils, add the beans to the pot.
26
Once the water boils, add the beans to the pot.
27
Once the water boils, add the beans to the pot.
28
Add some salt to the pot.
29
Add some salt to the pot.
30
Add some salt to the pot.
31
Give the beans a good mix.
32
Give the beans a good mix.
33
Give the beans a good mix.
34
Let the beans cook for about two hours on low heat.
35
Let the beans cook for about two hours on low heat.
36
Let the beans cook for about two hours on low heat.
37
Slice the bacon into smaller pieces.
38
Slice the bacon into smaller pieces.
39
Slice the bacon into smaller pieces.
40
Slice the wieners into smaller pieces.
41
Slice the wieners into smaller pieces.
42
Slice the wieners into smaller pieces.
43
Chop up some cilantro.
44
Chop up some cilantro.
45
Chop up some cilantro.
46
Dice up some tomatoes.
47
Dice up some tomatoes.
48
Dice up some tomatoes.
49
Dice up some serrano peppers.
50
Dice up some serrano peppers.
51
Dice up some serrano peppers.
52
Dice up some yellow onion.
53
Dice up some yellow onion.
54
Dice up some yellow onion.
55
Add the bacon to a pan.
56
Add the bacon to a pan.
57
Add the bacon to a pan.
58
Cook the bacon until it's crispy.
59
Cook the bacon until it's crispy.
60
Cook the bacon until it's crispy.
61
Remove the crispy bacon from the pan.
62
Remove the crispy bacon from the pan.
63
Remove the crispy bacon from the pan.
64
Add the wieners to the pan and get a good sear on them.
65
Add the wieners to the pan and get a good sear on them.
66
Add the wieners to the pan and get a good sear on them.
67
Cook some chorizo in the pan.
68
Cook some chorizo in the pan.
69
Cook some chorizo in the pan.
70
Add the diced onion and serrano peppers to the chorizo.
71
Add the diced onion and serrano peppers to the chorizo.
72
Add the diced onion and serrano peppers to the chorizo.
73
Sauté the mixture for about a minute.
74
Sauté the mixture for about a minute.
75
Sauté the mixture for about a minute.
76
Add the bacon to the pan.
77
Add the bacon to the pan.
78
Add the bacon to the pan.
79
Add the wieners to the pan.
80
Add the wieners to the pan.
81
Add the wieners to the pan.
82
Give the mixture a quick mix.
83
Give the mixture a quick mix.
84
Give the mixture a quick mix.
85
Add the tomatoes and cilantro to the pan.
86
Add the tomatoes and cilantro to the pan.
87
Add the tomatoes and cilantro to the pan.
88
Add some chicken bouillon to the pan.
89
Add some chicken bouillon to the pan.
90
Add some chicken bouillon to the pan.
91
Add a little bit of tomato bouillon to the pan.
92
Add a little bit of tomato bouillon to the pan.
93
Add a little bit of tomato bouillon to the pan.
94
Add some garlic powder to the pan.
95
Add some garlic powder to the pan.
96
Add some garlic powder to the pan.
97
Add a little bit of cumin to the pan.
98
Add a little bit of cumin to the pan.
99
Add a little bit of cumin to the pan.
100
Give the mixture a mix.
101
Give the mixture a mix.
102
Give the mixture a mix.
103
After two hours and thirty minutes, the beans are done cooking.
104
After two hours and thirty minutes, the beans are done cooking.
105
After two hours and thirty minutes, the beans are done cooking.
106
Transfer some of the beans to another pan as not all will be used.
107
Transfer some of the beans to another pan as not all will be used.
108
Transfer some of the beans to another pan as not all will be used.
109
Add all the cooked ingredients from the pan into the beans.
110
Add all the cooked ingredients from the pan into the beans.
111
Add all the cooked ingredients from the pan into the beans.
112
Give it a mix.
113
Give it a mix.
114
Give it a mix.
115
Let it simmer on low and taste for seasoning to see if it needs any more.
116
Let it simmer on low and taste for seasoning to see if it needs any more.
117
Let it simmer on low and taste for seasoning to see if it needs any more.
118
Uncover the beans.
119
Uncover the beans.
120
Uncover the beans.
121
Add a little bit more salt to the beans.
122
Add a little bit more salt to the beans.
123
Add a little bit more salt to the beans.
124
Let it simmer for about five more minutes.
125
Let it simmer for about five more minutes.
126
Let it simmer for about five more minutes.
127
Warm up some flour tortillas on a griddle.
128
Warm up some flour tortillas on a griddle.
129
Warm up some flour tortillas on a griddle.
130
Add some cheese to the tortillas.
131
Add some cheese to the tortillas.
132
Add some cheese to the tortillas.
133
Fold the tortillas to make quesadillas.
134
Fold the tortillas to make quesadillas.
135
Fold the tortillas to make quesadillas.
136
Serve the Frijoles Charros with the quesadillas.
137
Serve the Frijoles Charros with the quesadillas.
138
Serve the Frijoles Charros with the quesadillas.
Ingredients
12 cups water
12 cups water
12 cups water
0.5 yellow onion
0.5 yellow onion
0.5 yellow onion
1 whole head garlic cloves
1 whole head garlic cloves
1 whole head garlic cloves
2 bay leaves
2 bay leaves
2 bay leaves
0.5 bag pinto beans
0.5 bag pinto beans
0.5 bag pinto beans
salt
salt
salt
bacon
bacon
bacon
wieners
wieners
wieners
chorizo
chorizo
chorizo
serrano peppers
serrano peppers
serrano peppers
tomatoes
tomatoes
tomatoes
cilantro
cilantro
cilantro
chicken bouillon
chicken bouillon
chicken bouillon
tomato bouillon
tomato bouillon
tomato bouillon
garlic powder
garlic powder
garlic powder
cumin
cumin
cumin
flour tortillas
flour tortillas
flour tortillas
cheese
cheese
cheese
Equipment
pot
bowl
knife
cutting board
vegetable dicer
pan
tongs
spatula
ladle
griddle
plate
Tips
Remove any half pieces of beans and any yucky parts before washing them.
Remove any beans floating in the water after filling up the bowl.
Cook the beans for about 2 hours on low heat. If you're not in a rush, let it take its time cooking.