Directions
- 1Preheat air fryer to 190C/385F.
- 2Wash and cut potatoes into wedges.
- 3Transfer the potatoes to a bowl.
- 4Add paprika, Italian seasoning, red pepper flakes, onion powder, garlic granules, and olive oil.
- 5Mix to combine.
- 6Spray the air fryer basket with cooking oil.
- 7Add the potatoes to the air fryer basket.
- 8Air fry for 10 minutes at 190C/385F.
- 9Shake or flip the potatoes. Spray with additional oil if needed.
- 10Cook for 10-15 minutes at 200C/400F until golden and crispy.
- 11Serve and enjoy!
Ingredients
- 1 kg Potatoes
- 1 tsp Paprika
- 1 tsp Italian seasoning
- 0.5 tsp red pepper flakes
- 1 tsp Onion powder
- 1 tsp Garlic granules
- 1 tbsp Olive oil
Equipment
Air FryerKnifeBowl
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