Buñelos Aga

Name: Buñelos Aga
Ingredients: bananas; 1 tablespoon baking powder; 1 cup flour; 1 cap vanilla extract; sugar; oil

Serves 1

Serves 1

Directions

1Peel the bananas and place them into a bowl.
2Mash the bananas.
3Add baking powder to the mashed bananas.
4Add flour to the banana mixture.
5Mix the ingredients thoroughly until a dough forms.
6Heat oil in a pot to 325 degrees Fahrenheit (163 degrees Celsius).
7Scoop the banana dough and carefully place it into the hot oil.
8Fry the banana fritters until golden brown on all sides.
9Remove the fried banana fritters from the oil and place them in a bowl lined with paper towels to drain excess oil.

bowlthermometerpottongsice cream scooppaper towel lined bowl

Serves 1

Serves 1

1Peel the bananas and place them into a bowl.
2Mash the bananas.
3Add baking powder to the mashed bananas.
4Add flour to the banana mixture.
5Mix the ingredients thoroughly until a dough forms.
6Heat oil in a pot to 325 degrees Fahrenheit (163 degrees Celsius).
7Scoop the banana dough and carefully place it into the hot oil.
8Fry the banana fritters until golden brown on all sides.
9Remove the fried banana fritters from the oil and place them in a bowl lined with paper towels to drain excess oil.