One-Pot Creamy Pasta

20 mins
Serves 1
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Directions

  1. 1Heat a large skillet over medium heat and add oil.
  2. 2Heat a large skillet over medium heat and add oil.
  3. 3Heat a large skillet over medium heat and add oil.
  4. 4Sauté minced garlic until fragrant.
  5. 5Sauté minced garlic until fragrant.
  6. 6Sauté minced garlic until fragrant.
  7. 7Add dry pasta and stir to coat with oil.
  8. 8Add dry pasta and stir to coat with oil.
  9. 9Add dry pasta and stir to coat with oil.
  10. 10Pour in chicken broth and simmer until pasta absorbs the liquid.
  11. 11Pour in chicken broth and simmer until pasta absorbs the liquid.
  12. 12Pour in chicken broth and simmer until pasta absorbs the liquid.
  13. 13Stir in heavy cream, butter, and parmesan cheese until creamy.
  14. 14Stir in heavy cream, butter, and parmesan cheese until creamy.
  15. 15Stir in heavy cream, butter, and parmesan cheese until creamy.
  16. 16Season with salt and pepper to taste.
  17. 17Season with salt and pepper to taste.
  18. 18Season with salt and pepper to taste.
  19. 19Mix all together.
  20. 20Mix all together.
  21. 21Mix all together.
  22. 22Serve with parsley and enjoy!
  23. 23Serve with parsley and enjoy!
  24. 24Serve with parsley and enjoy!

Ingredients

  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 garlic cloves, minced
  • 2 garlic cloves, minced
  • 2 garlic cloves, minced
  • 2 cups pasta
  • 2 cups pasta
  • 2 cups pasta
  • 2.5 cups chicken broth
  • 2.5 cups chicken broth
  • 2.5 cups chicken broth
  • 0.25 cup heavy cream
  • 0.25 cup heavy cream
  • 0.25 cup heavy cream
  • 3 tbsp butter
  • 3 tbsp butter
  • 3 tbsp butter
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 pepper
  • 0 pepper
  • 0 pepper
  • 0 parsley
  • 0 parsley
  • 0 parsley

Equipment

large skillet