honey glazed salmon bites

Directions

  1. 1Cut salmon into bite-sized cubes and place in a bowl.
  2. 2Season with salt, pepper, garlic powder, onion powder, and paprika.
  3. 3Toss until evenly coated.
  4. 4In a separate small bowl, mix together the honey, soy sauce, vinegar, hot sauce, and garlic powder until combined.
  5. 5Add the salmon bites to an air fryer in a single layer.
  6. 6Cook at 400F for 6–8 minutes, flipping halfway through, until cooked through.
  7. 7Once the salmon is done, brush or toss the bites in the sauce until fully coated.
  8. 8Place the sauced salmon back in the air fryer for 1–2 minutes.

Ingredients

  • 360 g cubed salmon
  • 2 tsp salt
  • 1 tsp pepper
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 1 tsp paprika
  • 2 tbsp honey
  • 1.5 tbsp soy sauce
  • 1 tsp vinegar
  • 2 tsp hot sauce
  • 0.5 tsp garlic powder

Equipment

bowlair fryer

Tips

  • Adjust hot sauce to your spice preference