honey glazed salmon bites
Serves 2
Directions
- 1Cut salmon into bite-sized cubes and place in a bowl.
- 2Season with salt, pepper, garlic powder, onion powder, and paprika.
- 3Toss until evenly coated.
- 4In a separate small bowl, mix together the honey, soy sauce, vinegar, hot sauce, and garlic powder until combined.
- 5Add the salmon bites to an air fryer in a single layer.
- 6Cook at 400F for 6–8 minutes, flipping halfway through, until cooked through.
- 7Once the salmon is done, brush or toss the bites in the sauce until fully coated.
- 8Place the sauced salmon back in the air fryer for 1–2 minutes.
Ingredients
- 360 g cubed salmon
- 2 tsp salt
- 1 tsp pepper
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp paprika
- 2 tbsp honey
- 1.5 tbsp soy sauce
- 1 tsp vinegar
- 2 tsp hot sauce
- 0.5 tsp garlic powder
Equipment
bowlair fryer
Tips
- Adjust hot sauce to your spice preference
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