Coffee Flavoured Kulfi

Directions

  1. 1Start by boiling 1 litre milk.
  2. 2Boil the milk until it reduces to 50%.
  3. 3Add milk powder, sugar, and coffee.
  4. 4Mix well and cook until the milk thickens and becomes creamy.
  5. 5Let it cool completely.
  6. 6Pour the mixture into kulfi molds.
  7. 7Cover the kulfi molds.
  8. 8Insert kulfi sticks into the molds.
  9. 9Refrigerate until set.
  10. 10Remove the kulfi from the molds.
  11. 11Sprinkle with a little powdered sugar and coffee.

Ingredients

  • 1 litre milk
  • 0.75 cup milk powder
  • 0.25 cup sugar
  • 0.5 tbsp coffee
  • powdered sugar
  • coffee

Equipment

potwhiskladlekulfi moldskulfi stickssievetray

Tips

  • Highly addictive