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Chili Crunch
Serves 4
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Chili Crunch
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Serves 4
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Directions
1
Combine the dried garlic, dried onions, chili flakes, sesame seeds, sugar, salt, paprika, and soy sauce in a bowl
2
Heat the avocado oil in a saucepan to 325-340°f
3
Carefully pour the hot oil over the bowl of ingredients
4
Stir well to combine
5
Pour the mixture evenly into jars
Ingredients
0.5 cup dried garlic
0.5 cup dried onion
0.5 cup chili flakes
0.5 cup toasted sesame seeds
0.125 cup sugar
1 tsp salt
1 tbsp paprika
0.25 cup soy sauce
2.5 cups avocado oil
Equipment
large heatproof bowl
saucepan
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