Creamy Udon with Spicy Minced Pork

Serves 1
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Directions

  1. 1Add garlic to a heated pan with oil.
  2. 2Add garlic to a heated pan with oil.
  3. 3Add garlic to a heated pan with oil.
  4. 4Add chopped scallions to the pan.
  5. 5Add chopped scallions to the pan.
  6. 6Add chopped scallions to the pan.
  7. 7Add spicy bean paste (doubanjiang) to the pan.
  8. 8Add spicy bean paste (doubanjiang) to the pan.
  9. 9Add spicy bean paste (doubanjiang) to the pan.
  10. 10Stir the ingredients in the pan.
  11. 11Stir the ingredients in the pan.
  12. 12Stir the ingredients in the pan.
  13. 13Add minced pork to the pan and break it apart.
  14. 14Add minced pork to the pan and break it apart.
  15. 15Add minced pork to the pan and break it apart.
  16. 16Add Shaoxing wine to the pan.
  17. 17Add Shaoxing wine to the pan.
  18. 18Add Shaoxing wine to the pan.
  19. 19Add black vinegar to the pan.
  20. 20Add black vinegar to the pan.
  21. 21Add black vinegar to the pan.
  22. 22Add chili powder to the pan.
  23. 23Add chili powder to the pan.
  24. 24Add chili powder to the pan.
  25. 25Add Sichuan peppercorn powder to the pan.
  26. 26Add Sichuan peppercorn powder to the pan.
  27. 27Add Sichuan peppercorn powder to the pan.
  28. 28Stir everything together until the pork is cooked.
  29. 29Stir everything together until the pork is cooked.
  30. 30Stir everything together until the pork is cooked.
  31. 31Boil udon noodles in a pot of water.
  32. 32Boil udon noodles in a pot of water.
  33. 33Boil udon noodles in a pot of water.
  34. 34Add silken tofu to a blender.
  35. 35Add silken tofu to a blender.
  36. 36Add silken tofu to a blender.
  37. 37Blend the silken tofu until creamy.
  38. 38Blend the silken tofu until creamy.
  39. 39Blend the silken tofu until creamy.
  40. 40Transfer the cooked udon noodles to a bowl.
  41. 41Transfer the cooked udon noodles to a bowl.
  42. 42Transfer the cooked udon noodles to a bowl.
  43. 43Add the cooked spicy minced pork on top of the noodles.
  44. 44Add the cooked spicy minced pork on top of the noodles.
  45. 45Add the cooked spicy minced pork on top of the noodles.
  46. 46Pour the blended silken tofu over the noodles and pork.
  47. 47Pour the blended silken tofu over the noodles and pork.
  48. 48Pour the blended silken tofu over the noodles and pork.
  49. 49Mix all ingredients in the bowl until well combined.
  50. 50Mix all ingredients in the bowl until well combined.
  51. 51Mix all ingredients in the bowl until well combined.

Ingredients

  • garlic
  • garlic
  • garlic
  • scallion
  • scallion
  • scallion
  • spicy bean paste (doubanjiang)
  • spicy bean paste (doubanjiang)
  • spicy bean paste (doubanjiang)
  • shaoxing wine
  • shaoxing wine
  • shaoxing wine
  • black vinegar
  • black vinegar
  • black vinegar
  • chili powder
  • chili powder
  • chili powder
  • sichuan peppercorn powder
  • sichuan peppercorn powder
  • sichuan peppercorn powder
  • minced pork
  • minced pork
  • minced pork
  • 250 g udon noodles
  • 250 g udon noodles
  • 250 g udon noodles
  • silken tofu
  • silken tofu
  • silken tofu

Equipment

panpotblenderchopsticksbowl