Crispy Bang Bang Salmon Bites

20 mins
Serves 2
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Directions

  1. 1Toss the salmon with salt, paprika, minced garlic, soy sauce, brown sugar, sriracha, and olive oil.
  2. 2Toss the salmon with salt, paprika, minced garlic, soy sauce, brown sugar, sriracha, and olive oil.
  3. 3Toss the salmon with salt, paprika, minced garlic, soy sauce, brown sugar, sriracha, and olive oil.
  4. 4Marinate the salmon for about 10 minutes.
  5. 5Marinate the salmon for about 10 minutes.
  6. 6Marinate the salmon for about 10 minutes.
  7. 7While the salmon marinates, whisk together light mayo, sweet chilli sauce, and sriracha until smooth to make the sauce.
  8. 8While the salmon marinates, whisk together light mayo, sweet chilli sauce, and sriracha until smooth to make the sauce.
  9. 9While the salmon marinates, whisk together light mayo, sweet chilli sauce, and sriracha until smooth to make the sauce.
  10. 10Air fry the salmon bites at 200°C for 8–12 minutes until golden and crispy.
  11. 11Air fry the salmon bites at 200°C for 8–12 minutes until golden and crispy.
  12. 12Air fry the salmon bites at 200°C for 8–12 minutes until golden and crispy.
  13. 13Serve the salmon over rice with your choice of veggies.
  14. 14Serve the salmon over rice with your choice of veggies.
  15. 15Serve the salmon over rice with your choice of veggies.
  16. 16Drizzle a generous amount of the sauce over the serving.
  17. 17Drizzle a generous amount of the sauce over the serving.
  18. 18Drizzle a generous amount of the sauce over the serving.
  19. 19Finish with sesame seeds and chopped green onions.
  20. 20Finish with sesame seeds and chopped green onions.
  21. 21Finish with sesame seeds and chopped green onions.

Ingredients

  • 2 fillets salmon fillets, skinless and boneless, cut into cubes
  • 2 fillets salmon fillets, skinless and boneless, cut into cubes
  • 2 fillets salmon fillets, skinless and boneless, cut into cubes
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 clove garlic clove, minced
  • 1 clove garlic clove, minced
  • 1 clove garlic clove, minced
  • 1.5 tbsp soy sauce
  • 1.5 tbsp soy sauce
  • 1.5 tbsp soy sauce
  • 0.5 tbsp brown sugar
  • 0.5 tbsp brown sugar
  • 0.5 tbsp brown sugar
  • 1 tsp sriracha
  • 1 tsp sriracha
  • 1 tsp sriracha
  • 1 tsp olive oil
  • 1 tsp olive oil
  • 1 tsp olive oil
  • 60 g light mayo
  • 60 g light mayo
  • 60 g light mayo
  • 3 tbsp sweet chilli sauce
  • 3 tbsp sweet chilli sauce
  • 3 tbsp sweet chilli sauce
  • 2 tsp sriracha
  • 2 tsp sriracha
  • 2 tsp sriracha
  • rice
  • rice
  • rice
  • cucumber, sliced
  • cucumber, sliced
  • cucumber, sliced
  • carrot, julienned
  • carrot, julienned
  • carrot, julienned
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • green onions, chopped
  • green onions, chopped
  • green onions, chopped

Equipment

air fryerbowlwhisk

Tips

  • You can use Nandos Perinaese as a substitute for the sauce ingredients.
  • Adjust the bowl ingredients to your liking for calorie tracking.