Serves 1
Directions
- 1Split a garlic loaf in half.
- 2Smother with garlic butter.
- 3Season shrimp with salt, pepper, garlic powder, onion powder, paprika and egg whites.
- 4Mix thoroughly and allow to marinate.
- 5Coat shrimp in seasoned flour and shake off excess.
- 6Fry until golden brown.
- 7Sauté garlic with butter.
- 8Add heavy cream and season with salt, pepper, onion powder, and parmesan cheese.
- 9Cook until nice and thick.
- 10Add a layer of the alfredo sauce to the crispy garlic bread.
- 11Follow with mozzarella cheese, crispy shrimp and crab meat.
- 12Drizzle with more alfredo sauce, mozzarella and parmesan cheese.
Ingredients
- 1 garlic loaf
- garlic butter
- shrimp
- salt
- pepper
- garlic powder
- onion powder
- paprika
- egg whites
- seasoned flour
- butter
- garlic
- heavy cream
- parmesan cheese
- mozzarella cheese
- lump crab meat
Equipment
knifebowlpan
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